Welcome to
FULLY LICENSED
A contemporary Indian restaurant providing a relaxed and friendly atmosphere to dine at a reasonable price.
GREAT BUSINESS & FAMILY DEALS
Wednesday (Evenings) Feast of your choice from our A-la-carte menu
Papadam and Chutney Any Starter, Main Course, Side Dish, Rice or Nan £18.95 per person
Sea food and tardoor dishes £3.00 extra / Starter £1:50 extra
Papadam£0.90
(plain or spicy)
Chutney£0.90
per portion
Onion Bhaji£3.50
Sliced onions bound with a spiced gram fouled paste and deep fried.
Samosa£3.30
Crispy deep fried pastry parcels filled with either spicy vegetables or minced lamb.
Haryali King Prawn£6.50
Marinated with fresh green herbs and spices and cooked in tandoor.
Lasuni Chicken Tikka£4.50
Boneless chicken or lamb marinated in yoghurt, spices, garlic, green chilli and fresh coriander, cooked in charcoal tandoor.
Lasuni Lamb Tikka£4.50
Boneless chicken or lamb marinated in yoghurt, spices, garlic, green chilli and fresh coriander, cooked in charcoal tandoor.
Kangari Sheek Kebab£4.95
Minced lamb infused with fresh herbs and a variety of aromatic prices, onions and peppers.
King Prawn butterfly£6.50
Large king prawn prepared with fresh mint, mild spice coated with golden bread crumbs and deep fried.
Lamb Momo£4.25
Tender lamb or chicken marinated in a tamarind and dates sauce cooked in the tandoor, then pan fried with aromatic herbs and spices.
Chicken Momo£4.25
Tender lamb or chicken marinated in a tamarind and dates sauce cooked in the tandoor, then pan fried with aromatic herbs and spices.
Malai Lamb Chops£5.50
Chops of tender lamb in soft cream cheese, finely chopped ginger with roasted black pepper.
King Prawn£6.50
Spiced prawns in a rich tangy sauce served on a whole wheat puri.
Prawn Puri£5.50
Spiced prawns in a rich tangy sauce served on a whole wheat puri.
Panner Shashlick£5.50
Indian cheese, peppers, onions and tomatoes subtly spiced and slow cooked in tandoor.
Salmom Fish Tikka£6.50
Bengal tiger fish marinated in light spices and cooked in the tandoor.
Aloo Chops£4.50
Pan fried mashed potatoes patties, made with fresh mint and finely chopped green chilli and spices. Served with salad and mint sauce
Hall of Fame Specialities
Chicken Tikka Massala£9.50
All time favourite. Needs no description
Chicken Tikka Passanda£9.50
Almonds and sultanas in a creamy red wine sauce
Chops Korai£11.25
Spring lamb chops cooked in garlic, tomatoes, onion and pepper, touch of ginger, fresh coriander in medium hot sauce.
Kadhai Ghost£9.95
Hot lamb featuring a special sauce made with whole coriander, cumin seed and Kashmiri red chilli.
Kadhai Paneer£10.25
Indian cheese cooked with coriander, cumin seed and lightly sprinkled with Kashmiri red chilli.
King Prawn Green Massala£13.95
King prawn cooked with ana-seed, Kashmiri red chilli, fresh coconut paste tempered with curry leaf and mustered seed.
Railway Lamb Curry£10.95
Tender pieces of tender boneless lamb cooked with tomatoes, baby potatoes, finished with toasted poppy seeds and curry leaves – Recipe from Indian Railway.
Chana Chicken£9.50
Lamb or chicken and chickpeas cooked with it’s own special spices on a slow fire for thickness and texture
Chana Lamb£9.50
Lamb or chicken and chickpeas cooked with it’s own special spices on a slow fire for thickness and texture
Begum Bagaar£9.50
Garlic and ginger gently browned in ghee then fried with added spice and yogurt (fairly hot) – Choice of Chicken or Lamb.
Batak Raja£12.95
Duck breast cooked over burning charcoal in the tandoor delicately sliced and cooked in a delicious sauce.
Satkora Nashilee£9.50
Tender pieces of lamb or chicken cooked with citrus fruit, with ginger herbs and spices
Naga Jalpuri£9.50
A beautiful dish for chilli lovers, cooked with scotch bonnet, prepared traditionally with extra spices
Gosht-e-Laziz£9.50
Marinated sliced lamb cooked with a touch of tamarind sauce, fresh chillies and spring onions in a hot, sweet and sour sauce
Parsi Dhansak£9.50
Originally a Persian dish, prepared here in the traditional style. Chicken or lamb cooked in a lentil based hot, sweet and sour sauce with an over indulgence in fresh garlic.
Chicken Tikka Bakara£9.50
Bite sized chopped chicken tikka cooked to mouth watering perfection with fresh garlic and ginger, fresh peppers, onions and coriander.
Dhai Maas£12.95
Succulent salmon fillet, pan fried with fresh onions, peppers and tomatoes in a rich sauce topped with an ultimate rich blend of yoghurt and coriander.
Old Favourites
CurryChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
MadrasChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
VindalooChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
BhunaChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
RoganChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
DupiazaChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
KormaChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
PathiaChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
DhansakChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
RezallaChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
KoraiChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
JalfreziChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
SaagChicken/Lamb: £8.25
Chicken/ Lamb Tikka: £9.50
Prawn: £9.95
King Prawn: £12.95
Tandoor
Haryali King Prawn£13.95
Marinated with fresh green herbs and spices and cooked in tandoor
Lasuni Chicken Tikka£8.95
Boneless chicken or lamb marinated in yogurt, spices, garlic, green chilli and fresh coriander, cooked in charcoal tandoor.
Lasuni Lamb Tikka£8.95
Boneless chicken or lamb marinated in yogurt, spices, garlic, green chilli and fresh coriander, cooked in charcoal tandoor.
Mixed Grill£12.95
King prawn, lasuni chicken tikka, tandoori chicken, malai lamb chops, and kangari sheek kebab
Tandoori Chicken£8.95
Half tender chicken marinated in yoghurt and spices on the bone.
Paneer Shashlick£10.50
Indian cheese, peppers, onions and tomatoes subtly spiced and slow cooked in tandoor.
Shashlick£9.95
Diced chicken char-roasted in the tandoor with onions, tomatoes and peppers.
Lamb Chops£11.50
Chops of tender lamb, marinated with yoghurt, grilled in the tandoor for texture and flavour.
Garlic Chilli Chicken Tikka£9.95
Diced pieces of tender breast chicken flavoured with green chilli, onions, garlic and peppers
Vegetables
Baigan Ka Bharta£7.95
Smoked aubergines charcoal with sautéed onion, tomatoes and yoghurt
Aloo Choley£7.95
Chickpeas and potatoes cooked in dry sauce with green chillies and mustard seeds
Aloo Patok£7.95
Baby potato and aubergines cooked in dry sauce with seen chillies and mustard seeds
Mutter Aloo£7.95
Peas and potatoes lightly cooked with herbs and spices
Vegetable Dansak£7.95
Fresh vegetables in lentil sauce with a hot, sweet and sour combination
Vegetable Korma£7.95
Assorted vegetables cooked in a mild and creamy sauce with coconut butter
Vegetable NiramishaSides: £4.95
Mains: £7.95
Vegetable CurrySides: £4.95
Mains: £7.95
Bombay AlooSides: £4.95
Mains: £7.95
(spicy potatoes)
Saag AlooSides: £4.95
Mains: £7.95
(spinach and potatoes)
Aloo GobiSides: £4.95
Mains: £7.95
(spicy potatoes and cauliflower)
Saag PaneerSides: £4.95
Mains: £7.95
(spinach with cheese)
Mutter PaneerSides: £4.95
Mains: £7.95
(chick peas with cheese)
Mushroom BhajiSides: £4.95
Mains: £7.95
Brinjil Bhaji Sides: £4.95
Mains: £7.95
(baby aubergine)
Chana MassalaSides: £4.95
Mains: £7.95
(chick peas)
Bhindi BhajiSides: £4.95
Mains: £7.95
(okra)
Cauliflower BhajiSides: £4.95
Mains: £7.95
Tarka DallSides: £4.95
Mains: £7.95
(lentils tempered with garlic)
Breads
Nan£3.25
Puffed leavened bread baked in tandoor
Garlic Nan£3.65
Nan lined with garlic
Keema Nan£3.65
Nan lined with spiced minced lamb
Peshwari Nan£3.65
Nan filled with sultanas, almonds and coconut
Kulcha Nan£3.65
Nan stuffed with special vegetables
Cheese and Chilli Nan£3.65
Nan stuffed with cheese and green chilli
Paratha£3.65
Pan fried with pure ghee
Aloo Paratha£3.95
Paratha stuffed with potatoe
Puri£2.25
Fried fluffy bread
Roti£2.50
Crispy unleavened bread baked in tandoor
Chapati£1.95
Thin browned unleavened bread
Rice
Plain Rice£3.50
Steamed basmati rice
Pilau Rice£3.75
Flavoured with saffron
Mushroom Rice£3.95
Basmati rice fried with button mushrooms
Vegetable Rice£3.95
Basmati rice fried with vegetables
Lime Rice£3.95
Basmati rice cooked with lime zest
Naykal Rice£3.95
Basmati rice cooked in cream of coconut
Shesto Rice£3.95
Special rice cooked with peas, egg, almonds, sultanas and cashew nuts
Garlic Rice£3.95
Basmati rice cooked with garlic
Egg Rice£3.95
Basmati rice fried with egg
Keema Rice£3.95
Basmati rice fried with minced lamb
Opening Time
Reserve Us
© 2025 - All rights reserved